Directed and produced a documentary exploring coffee as a cultural, social, and economic element across countries of the Greater South, as part of a project by the Organisation of Southern Cooperation. The work involved research, narrative development, and on-location production across multiple countries, documenting the coffee lifecycle and capturing the perspectives of its key actors, particularly farmers.

The project combined a documentary approach with a narrative-driven perspective aimed at engaging global audiences. I also oversaw the adaptation of the piece into multiple languages, integrating voice-over and subtitles to ensure accessibility and broader reach.